italian food

Sagra: I Now Love Italian

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I’ve admittedly had an Italian-aversion in the past. I don’t know if it was the string of low-carb diets, or having less-than-flavorful experiences at other places. Regardless, Sagra has converted me into a true fan of food inspired by the stylish, leather boot-shaped country.

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The salads were fresh, and all of the appetizers were flavorful. We had everything from lightly breaded calamari to polenta with brussels sprouts.

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The pizzas were equally amazing. My favorite was the Calabrese with: olives, spicy salami, and even capers. I’m a nut for anything briny.

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I was with several other bloggers, but greedily stole the slice that had the egg on top of it. (Sorry, guys.)

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Their perfectly spiced risotto was definitely one of the stars of the night. Even though I still try to hold back on the carbohydrates, I let this little beauty take me down for the night diet-wise. Worth it.

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They had things on the menu that I don’t normally associate Italian food with (in my admittedly limited knowledge). I was having succulent  chicken, and even slow-cooked lamb.

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You may not think of Sagra as a craft cocktail bar, but maybe you should. I enjoyed expertly made, and perfectly balanced vieux carres, and more than my fair share of wine. I loved the enormous windows, which allowed just the right amount of light to pour into every space. If you haven’t tried their new space, I highly recommend it. There’s even an all-you-can-eat mussels night!

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Lucky’s Puccias Opens Brick & Mortar

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Lucky’s Puccias, that locally famous wood-fired Italian sandwich truck, has now moved up the street, and into their own at their first brick and mortar.

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My partner has been a fan of theirs for a while, and even donated to the kickstarter they launched to help them get the restaurant going! That’s dedication, and should tell you just how delicious their hot, crisp bread is; there’s nothing else in town like it.

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With delicious pizzas, bountiful salads, wine, and even gelato from Dolce Neve, this place is ideal for a decadent lunch, or casual dinner just outside of the hustle and bustle downtown.