Blue Dahlia Bistro is an east side gem with delicious offerings perfect for a weekend brunch.
Their famously delicious tartines (open-faced sandwiches) are truly divine. I had the salmon which was accented with lemon and dill, a very Swedish-like dish.
My partner had the meat and cheese plate, which alone would have been almost enough food for the both of us.
My favorite part of Blue Dahlia is the ambiance. I feel like I’m in a European cafe! The cheap mimosas on weekends, and weekday happy hours with $4 tartines, inexpensive beer, and wine as low as $3 a glass are close runner-ups.
If you’ve never been, go!