Hopdoddy Burger Bar promises innovative hamburgers, quality ingredients, and bread that’s baked in house twice daily. Trust me, they deliver.
They have plenty of sauces to choose from and a menu ranging from vegetarian items like, “The Janis Joplin,” all the way up to something that can best be described as “a carnivore’s wet dream.”
I had the sushi-grade tuna burger, and immediately tasted why so many Yelp reviews insisted that it be ordered.
The boyfriend had something more traditional, and I decided to draw fangs on it, but they didn’t turn out as nicely as the fangs I drew on mine did.
They’ve got a full bar so you can have anything from a Paloma to a 512 Double Pecan Porter (which I recommend).
The restaurant is almost always packed, and it’s a bit clusterf@!*ky to sort out where your table is once it’s been assigned.
All in all, it’s pricey, but I liked it.